Somerset CDR-600F 30″ Dough Sheeter

Description

Providing maximum versatility and performance in a compact design for small workspaces, the Somerset CDR-600F dough sheeter and fondant sheeter makes difficult and time-consuming cake fondant, sugar icing, sugar paste, and dough production fast and easy.

Features of the Somerset CDR-600F

• Significantly reduces labor costs and increases the profit margin on any project
• Creates a smooth, uniform thickness for beautiful icing that’s more palatable for your customers
• Single handle adjustments for exact, uniform dough and fondant thickness
• Eliminates hand rolling of fondant
• Allows artisans to provide their clientele with the latest cake-decorating designs
• Increases production of rolled fondant cakes
• Features safety sensors for automatic shutoff
• Comes with spring-loaded scrapers for easy removal and cleaning

Perfect for:

• Wedding Cake Production
• Bakeries
• Catering Companies
• Specialty Baking Shops
• Artisan Pastry Production
• Any Foodservice Facility Wanting to Save Time and Money on Dough and Fondant Production

SPECIFICATIONS

• Rollers: Synthetic, non-sticking 3.5” (9 cm) diameter by 30” (76 cm) length
• Scrapers: Synthetic, spring-loaded, easily removable
• Bearings: Permanently lubricated, sealed ball bearings
• Gear Motor: Heavy-Duty ¾ HP, single-phase 115v/60Hz or 220v/50Hz
• Finishing: All food service grade stainless steel
• Legs: 4” adjustable, stainless steel
• Discharge: Large, all stainless steel tray
• Shipping Weight: 225 lbs (102.06 kg)