Description
Garland, E2005_208/60/3, Roast Oven, deck-type, electric, single, independent control of upper/lower elements per deck, 200° to 550°F temperature range, 1-hour timer, 12-gauge steel hearth deck with removable intermediate shelf, stainless steel front, sides, top, back & legs, 6.2kW, CSA, NSF
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