Description
Specifications
Hot Food Table
natural gas
open base
33″W
(2) 12″ x 20″ (dry) wells with burner controls in recessed panel
adjustable gas valve & pilot light per burner
22/430 stainless steel top & body
8″D polyethylene cutting board
galvanized undershelf
1-5/8″ dia. galvanized tubular legs
adjustable plastic feet
gas regulator included
7
000 BTU
NSF
cULus (must be used with Eagle Group Spillage Pans #302027 or #304141)
WARNING: Attention California Residents – Prop 65 Warning
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