Description
The depth and flared sides of this pan make it easy to cook paella, as the shape encourages the quick evaporation of liquid. The thickness allows for long pre-heating times, which delivers perfectly browned results. The sturdy stainless steel handles are riveted for strong support. Season before using. Not of commercial-quality carbon steel and suitable with all heat sources, including induction-Angled sides retain steam and discourage dry frying-Safe to use at high temperatures; ovenproof and broiler safe-Season prior to use; Not dishwasher-safe-Diameter does not include the handles
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