Lang 36″ RANGE, MARINE, CONVECTION OVEN, (6) 8″ FRENCH PLATES, ANALOG CONTROLS

Description

Lang Marine Heavy Duty Range, electric, 36″W, (6) 8″ French plates, convection oven base with (6) rack positions and (3) racks, 150-450F oven thermostat with1-hour timer, 2″ vented stainless steel stub back, 430 stainless steel exterior, flanged bolt-down legs, grab bar, sea rail, 2-piece hatchable construction, UL Marine, NSF, cULus Classified NSF;cULus Classified;UL