True Refrigeration TBB-4PT-S Back Bar Cooler Pass-thru Three-section

Description

The True Manufacturing TBB-4PT-S Back Bar Cooler is a three-section pass-thru refrigeration unit designed for high-volume foodservice establishments. This stainless steel bar cooler provides ample refrigerated storage, optimizing organization and accessibility in busy bar environments. The TBB-4PT-S addresses the need for efficient and reliable cold storage for beverages in demanding commercial settings.

Benefits

This bar cooler offers a substantial storage capacity of 90-3/8″W, accommodating (152) 6-packs or (4) 1/2 kegs. Its stainless steel construction ensures durability and easy cleaning. The pass-thru design facilitates efficient workflow between front-of-house and back-of-house operations.

The True TBB-4PT-S is a valuable investment for businesses seeking reliable refrigeration tbb-4pt-s. Contact your True Manufacturing distributor for purchasing information.

Features

The TBB-4PT-S features a left-side condensing unit, six adjustable shelves, six solid doors with locks for security, fluorescent interior lighting, a galvanized interior with a stainless steel floor, and a stainless steel exterior. The 1/2 HP motor operates on 115v/60/1-ph power, drawing 8.8 amps (NEMA 5-15P).

The robust construction and thoughtful design features of the True TBB-4PT-S ensure long-lasting performance and seamless integration into commercial bar settings. Contact your authorized dealer for pricing and availability.

Performance

The True TBB-4PT-S Back Bar Cooler is engineered for reliable performance in demanding foodservice environments. The unit is cULus and UL EPH Classified, meeting rigorous safety and performance standards. This unit is made in the USA.

This refrigeration tbb-4pt-s unit delivers consistent cooling, ensuring optimal beverage temperatures. The robust design minimizes downtime and maintenance requirements.

Why True TBB-4PT-S?

The True TBB-4PT-S is ideal for the foodservice industry. It provides essential refrigeration for bars, restaurants, and other high-volume establishments. The unit’s large capacity, durable construction, and efficient operation contribute to smooth workflow and reduced operational costs in demanding commercial foodservice settings.