Description
If your foodservice business serves high volumes of customers with minimal kitchen space, the Venancio EST60 Equipment Stand is exactly what you need to get organized. This stand’s undershelf provides plenty of space to store cooking equipment or dinnerware, while the broad top with integrated tray offers even more space. Adjustable 6″ legs allow you to customize the stand’s height, while its stainless steel construction ensures years of long-lasting, corrosion-resistant use.
60″ wide equipment stand
Integrated tray and undershelf
Stainless steel construction
6″ adjustable legs
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