Description
Specifications
Ultimate Restaurant Range
gas
48″
(2) star/sauté front
(2) non-clog burners rear
standard grates
24″ charbroiler left
standing pilot
(1) standard oven with battery spark ignition
(1) cabinet base
includes (1) rack
22-1/2″ flue riser with shelf
stainless steel front, sides, shelf & 6″ adjustable legs
241,000 BTU
CSA
NSF
WARNING: Attention California Residents – Prop 65 Warning
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