Description
Southbend 4483AC-3CL Ultimate Restaurant Gas Range
This 48″ gas range is designed for heavy-duty commercial kitchens. It features two star/sauté burners with standard grates and a 36″ charbroiler on the left side with a standing pilot. The unit also includes one convection oven with battery spark ignition, a cabinet base with three racks, and a 22-1/2″ flue riser with a shelf. Made from stainless steel, it ensures durability and ease of maintenance. With a total BTU output of 194,000, this range is CSA and NSF certified, meeting the high standards for commercial equipment.
Key Features:
- 48″ gas range with (2) star/sauté burners and standard grates
- (1) 36″ charbroiler left with standing pilot
- (1) convection oven with battery spark ignition
- (1) cabinet base with (3) racks, stainless steel front, sides, shelf & 6″ adjustable legs
- 194,000 BTU, CSA certified, NSF approved
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