Description
*Pictured item may contain optional accessories* Endurance Restaurant Range, natural gas, 60″, (6) 30,000 BTU open burners with lift-off burner heads, (1) 24″ charbroiler with (4) 16,000 BTU burners, (1) standard oven base, (1) convection oven base, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6″ adjustable legs, 302,000 BTU, CSA, NSF
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